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The Avista Restaurant: a journey of sharing and flavours

The Avista Restaurant: a journey of sharing and flavours

The Avista and Avista Asia restaurants inside the 5-star Les Suites at The Cliff Bay in Funchal present a video filled with sensations and flavours. Get ready to savour them with all your senses. ...


The sounds of the kitchen, the flavours of haute cuisine and a breathtaking view are key ingredients that make this tour through the Avista a memorable journey of sharing.


Carefully selected fresh ingredients, full of flavour and vibrant colours. Local and seasonal products give the dishes their richness and essence. The Avista is a gathering at the table for those special moments, those celebrations, leaving the best for last, but always with a taste for more.


On the first floor, it offers an authentic journey through Mediterranean flavours, and on the top floor an Asian explosion. It's a time for sharing, for sitting round a table with friends and being surprised. It is unveiling the ingredients and understanding what makes each dish truly unique.


But going to the Avista also means being immersed in the blue water that surrounds it, a crystal clear sea overlooking the Bay of Funchal, in the middle of a green oasis on the Estrada Monumental. You can sample a signature cocktail in the lounge to accompany your starters and snacks; or afternoon tea with a distinctive menu, ideal for savouring on a sunny afternoon with your friends and family.


Visiting the Avista Asia is to be transported to another continent and letting your palate travel with you. It's the combination of Asian spices and flavours such as yuzu, nori and wagyu from Japan... ... with produce from the island of Madeira.


So sit back, relax and enjoy the journey through the Avista.

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