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28.01.2022

Il Gallo d’Oro in The Financial Times

Il Gallo d’Oro in the Financial Times

The double Michelin-starred restaurant Il Gallo d’Oro featured in an article in the Financial Times, the leading UK financial newspaper. In the piece ‘Seven magnificent meals in Madeira’, the writer chose the PortoBay group restaurant as a favourite for a gourmet meal and praised the choice of dishes created by Chef Benoît Sinthon.

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4 JUNI 2025

Five PortoBay Hotels Awarded by Schauinsland-Reisen

The group receives these recognitions for guest satisfaction.

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4 JUNI 2025

The Cliff Bay and Il Gallo d’Oro among the best in the world

They feature in the Top 1000 of LA LISTE!

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5 MEI 2025

PortoBay awarded in the Boa Cama Boa Mesa Guide 2025

Il Gallo d’Oro and Les Suites at The Cliff Bay distinguished with the Silver Key and Golden Fork

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