New flavours on the menu at Il Basilico

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26.05.2021

The restaurant Il Basilico menu has been revamped . .. there are innovations in antipasti, carpaccios, pastas, pizzas, risottos, meat dishes, desserts and tapas! Tuna carpaccio, caprese with parma ham, wild shrimp ravioli, risotto with wild mushrooms and pumpkin, smoked duck breast and . .. to finish: panna cotta harlequin.

Come and try them!

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